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Reflection

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Ah, those crisp fall days, cooler temperatures, back to school, getting ready for hayrides and corn mazes…Uh, wait a minute! Classes just started last week, and there are no cooler temperatures in sight, no crisp fall days, and we are definitely not seeing any corn mazes yet!

BBT acquires TDS internet, voice operations

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Big Bend Telecom, LTD., an affiliate of Big Bend Telephone Company (BBT), is pleased to announce that it has entered into a purchase agreement with TDS Telecommunications LLC (TDS) to acquire TDS internet broadband and voice operations in Alpine and Ft. Stockton Texas. The agreement was signed on Monday, August 19, and the transfer is expected to be finalized within the fourth quarter of 2024.

PRICKLY PEAR JELLY

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(from Sandal English, published in the Arizona Daily Star, August 16, 1991) INGREDIENTS 2 ½ cups prickly pear juice ¾ ounce package of powdered pectin 3 tablespoons of fresh lemon juice 3 ½ cups sugar Sterilized jars DIRECTIONS Place prickly pear juice and pectin in a quart pan. Bring to a boil, stirring constantly.

Josh Abbott Band to perform at Sul Ross

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The Josh Abbott Band will perform on Saturday, November 2, at the Pete P. Gallego Center in Alpine as part of a fundraiser for the Sul Ross State University baseball and softball teams.
Josh Abbott Band Courtesy photo

Prickly Pear: From native to the modern table

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Most of us living in the Last Frontier are familiar with the prickly pear cacti. It grows abundantly throughout this area of southwest Texas and northern Mexico. It also can spread like wildfire. Just run over a small pad or two (called nopales in Spanish) with the lawnmower, and by the following summer, you will have a few more plants in your yard.
Prickly Pear Jelly Adobe Stock photo

PET OF THE WEEK

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WEEK Meet Xander! Xander has been at the shelter since late June. He was found running loose within the Alpine city limits, and no one had stepped forward to claim him.
PET OF THE WEEK

UPCOMING EVENTS

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Send your community events to kara.gerbert@alpineavalanche. August 29 David Keller, 7 p.m.
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