Mississippi Mud Cake
Body
Ingredients: 2 cups of sugar 1 cup melted butter ½ cup unsweetened cocoa 4 eggs beaten 1 teaspoon vanilla 1/8 teaspoon salt 1 ½ cups all-purpose flour 2 cups chopped pecans 10.5 ounces miniature marshmallows For icing 1-pound powdered sugar ½ cup whole milk 1/3 cup unsweetened cocoa ¼ cup butter softened Directions: Preheat oven to 350 degrees.