Elevate your potatoes
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Let’s talk potatoes. Potatoes are a starchy root vegetable that is so versatile you have no excuse not to use them. They can be boiled, baked, fried, mashed, scalloped, and even made into soup. There are literally hundreds of ways to make potatoes into a side dish or a main dish that can stand up to any main course or become one themselves. One of the best ways is fondant potatoes.